LUNCH COMBO SPEACIALS FOR $12
PICK ONE
HALF HERO:
– Chicken or Eggplant Parmesan Hero
– Meatball Hero
or
HALF PANINI:
– Patriarca’s Pesto Panini
– Genovese Panini
– Pollo Saltimbucca Panini
– Boss Americano Panini
PAIR WITH
SMALL HOUSE
CAESAR SALAD
CUP OF ZUPPA DEL GIORNO
STARTERS
GULF OYSTERS
Raw 14 1/2 doz / 24 doz
Rockefeller 15 1/2 doz / 26 doz
Scampi 15 1/2 doz / 26 doz
BLUE POINT OYSTERS
Raw 16 1/2 doz / 26 doz
Rockefeller 17 1/2 doz / 28 doz
Scampi 17 1/2 doz / 28 doz
DRUNKEN PEI MUSSELS
Prince Edward Island mussels. Freshly steamed & tossed in our homemade Marinara or aromatic White Wine sauce 10
STEAMED MIDDLE NECK CLAMS
Freshly steamed & tossed in our homemade Marinara or aromatic White Wine sauce 13 / doz
CLAMS OREGANATA
Florida fresh Middle Neck Clams opened, breaded & baked 14 / doz
EGGPLANT NAPOLEON
Mouthwatering layers of Golden fried Eggplant, Juicy Steak Tomatoes, & fresh Mozzarella Cheese drizzled with a tangy Balsamic Glaze. Choice of House made Red Sauce: Sweet Marinara, Medium or Hot 11
COLOSSAL MOZZARELLA STICKS
Three huge homemade Mozzarella Sticks, Golden fried & crisped to perfection. Choice of our House made Red Sauce: Sweet Marinara, Medium, or Hot 9
CALAMARI FRITTI
Fried Calamari served with our House made Red Sauce: Sweet Marinara, Medium, or Hot 14
SPINACH & CRAB DIP
Hot & Cheesy baked Crab & Spinach Dip, accompanied by crisp Crostini 12
SOUPS, SALADS & BOWLS
NEW ENGLAND CLAM CHOWDER
This rich & creamy clam chowder is chock full of Middle Neck Clams, Potatoes, & Onions
Cup 6 | Bowl 9
LOBSTER BISQUE
Rich & Smooth, our slow cooked Lobster Bisque is the ultimate in comfort food
Cup 6 | Bowl 9 | Make “Meaty” – add 5
ZUPPA DEL GIORNO (V)
Tuscan veggies simmered in a flavor bursting Broth, with Beans & Tomatoes
Cup 6 | Bowl 9
SPINACH SALAD
Fresh spinach with Mushrooms, Chopped Crispy Bacon, Hard Boiled Eggs, & a hot and tangy Tarragon Dressing 14
CAESAR SALAD
Green Romaine make up this classic
Full size 9 | Half size 5
HOUSE SALAD
Aromatic mixed Baby Greens, Arugula, Tomato, Cucumber, Mozzarella, House Balsamic Vinaigrette
Full size 9 | Half size 5
MEDITERRANEAN BOWL
Chilled Quinoa, Crasings, Goat Cheese, Kalamata Olives, Heirloom Tomatoes dressed in Raspberry Vinaigrette with Grilled Chicken 12 | Salmon 16
TUSCAN BOWL
Fresh bed of Baby Spinach lightly dressed with Raspberry Vinaigrette, Artichokes, Capers, Roasted Red Peppers, Feta Cheese with Grilled Chicken 12 | Salmon 16
LOBSTER & SHRIMP SALAD PLATE
Fresh bed of mixed greens with Juicy Heirloom Tomatoes, crisp Cucumbers & Red Onion. Topped with fresh from the sea cold water Lobster & Shrimp Salad. 17
BASKETS
SHRIMP BASKET
Golden fried Jumbo Shrimp 15
BUBBA BASKET
A trio of golden fried Clams, Cod Strips & Jumbo Shrimp 18
COD FATHER BASKET
Authentic Beer battered golden fried Cod 15
CHICKEN STRIP BASKET
Crispy fried Chicken Tenders 12
PASTA & LUNCH PLATES
PENNE ALLA VODKA
House made Penne Pasta in our ultra special rich & creamy Pink Vodka Sauce 10
BAKED ZITTI
House made Rigatoni, Ricotta Cheese & Mozzarella. Choice of our House made Red Sauce: Sweet Marinara, Medium, or Hot 10
CHEESE RAVIOLI
House made Ravioli stuffed with Ricotta cheese & Parmesan. Choice of House made Red Sauce: Sweet Marinara, Medium or Hot 10
RIGATONI BOLOGNESE
In-house competition winner. Recipe straight from Portofino. House made Rigatoni served with our hearty Bolognese Meat Sauce 10
SHRIMP SCAMPI LINGUINE
Large Shrimp Sautéed with Garlic Butter & White Wine, served with House made Linguine Pasta 13
LINGUINE VONGOLE
An Italian classic. Fresh Whole Clams sautéed in a flavorful Clam Broth & served over House made Linguine 10
SPAGHETTI & MEATBALLS
House made Spaghetti with signature Meatballs. Topped with our House made Sweet Marinara 10
CHICKEN OR EGGPLANT PARMESAN
Breaded & draped with Mozzarella Cheese & choice of House made sauce: Sweet Marinara, Medium, or Hot. Served with House made Spaghetti 12
ROLLS, SANDWICHES & PANINIS
BUTTERED LOBSTER ROLL (Hot)
A Connecticut Style Hot Lobster Roll. Fresh butter poached cold water Lobster Chunks on a buttered toasted New England Roll 16
MAINE LOBSTER ROLL (Cold)
A Maine Style Cold Lobster Roll. Fresh cold water Lobster Salad on a toasted New England Roll 16
PATRIARCA’S PESTO PANINI
Grilled Pesto Flavored Chicken Breast, Tomato, Arugula, Mozzarella & Garlic Aioli on a Pressed Ciabatta Roll 10
GENOVESE PANINI
Sliced Ham, Genova Salami, Provolone, Grilled Sweet Peppers, Arugula, Tomato & Garlic Aioli on a pressed Ciabatta Roll 10
POLLO SALTIMBUCCA PANINI
Grilled Chicken Breast, Mozzarella, Prosciutto & Arugula pressed on a Sage Buttery Ciabatta Roll 10
BOSS AMERICANO PANINI
Grilled Chicken Breast, Provolone, Bacon, Tomato, Arugula & sweet Red Wine Braised Caramelized Onions on a Ciabatta Roll 10
BLACKENED GROUPER SANDWICH
Fresh Grilled Black Grouper, Lettuce, Tomato, Onions & Dill Cucumber Coolie on a Brioche Bun 18
SALMON BLT
Atlantic Salmon, Applewood Smoked Bacon, Romaine, Tomato & Dill Cucumber Coolie on a Brioche Bun 14
CHICKEN OR EGGPLANT PARMESAN HERO
Thin breaded & covered with Sweet Marinara draped with melted Mozzarella cheese, on a Milano Roll 10
MEATBALL HERO
Homemade Meatballs covered with Sweet Marinara & Mozzarella on a Milano Roll 13
Consuming raw or under cooked meat, eggs, poultry or seafood increases your risk of contracting a food borne illness – especially if you have certain medical conditions.